Media
Hospitality News
What’s missing in hospitality higher education
Hospitality News
For the Love of Coffee
Hospitality News
Hygiene Matters
Hospitality News
Home dining: the new post-pandemic norm?
Hospitality News
HR & Education: The Struggle
Hospitality News
Workplace Equality: The Achievements And The To Do List
Hospitality News
An expert’s opinion: Food for thought during the COVID-19 crisis
Hospitality News
Chains and franchises VS stand-alone restaurants
Hospitality News
Waiting for 2020: Dubai’s wave of F&B projects
Hospitality News
Wishes and Expectations
Hospitality News
Ethical Food
Hotelier
Mid-scale hotels will not tarnish Dubai's image
Khaleej Times
Daniel G. During, principal and managing director of TKI, participates in panel discussion
Zawia
TKI completes design of interiors for the second Soulfull outlet in the UAE
Chef and Steward
Professional development for culinary and F&B teams
Hotelier Middle East
TKI-designed Al Housh opens its doors in Khartoum
Hospitality Business
Challenging the status quo of affordable dining - pages 48/49
Hotelier Middle East
TKI to manage Sudan's $10mn F&B project El Seref
Commercial Interior Design
TKI wins international operations management contract
Hotelier Middle East
Top 10 restaurants developers in the Middle East
Hotelier Middle East
Celeb chefs warned against letting standards slip
Commercial Interior Design
TKI designs ‘Public’ in Jumeirah Lakes Towers
Commercial Interior Design
TKI uses Japanese art form to create restaurant
Hotelier Middle East
Will offal ever be a menu favourite?
Hotelier Middle East
Kuwait to get first gastro burger restaurant
Hotelier Middle East
Saving the planet... in five-star style
Hotelier Middle East
The democratisation of dining
Construction Week
Thomas Klein reveals new logo on 10th anniversary
Trade Arabia
Thomas Klein unveils new brand image
Hotelier Middle East
'Internal farm' restaurant opens second outlet
Hotelier Middle East
Thomas Klein to develop two Kuwaiti restaurants
Commercial Interior Design